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Pumpkin soup “All Week long” with quinoa breakfast

Ingredients: 1.2 kg Hokkaido pumpkin1 piece (approx. 4 cm each) ginger2 Onions3 tbsp oil75 g Red lenses1 can (400ml)...

Beef stew with herb toasties

The longer the goulash simmers in the beer sauce, the more tender it will be. So it doesn't matter if the friends...

Like-at-Grandma-Soup with Mettenden

An especially designed soup for the whole family which will make the family happy. The ingredients? Lots of fresh vegetables and, of...

Autumn vegetables

Ingredients: 500 g Hokkaido pumpkin500 g Parsley roots500 g small potatoes1 stick / n leek200 g Shallots2 branch /...

Pumpkin casserole recipe

We could really get into this casserole! Crumbly fried mince, a wonderful sauce and pumpkin combine to create a seasonal favorite.

Pieced bundt cake with mushroom cream

Check out the best recipe for Pieced bundt cake with mushroom cream and I hope you are going to love it.

Sawn Hasselback baguette with turkey breast

Practice sawing at home! With the baguette, you need small slots for the filling of smoked turkey, camembert and pear

Pasta pronto with mushrooms and herb crumbs

One pasta, please - but pronto! No problem, because these quick noodles are super easy and with their delicious sauce anything but...

Baked butternut with garlic and chili

Ingredients: people1 Butternut squash (approx. 1 kg)1 Red onion2 Garlic cloves1 red chili pepper2 Sprigs of rosemarysalt4 tbsp olive...

Top 2 Autumn dishes – recipe ideas for Autumn

Look forward to cozy, enjoyable rounds with our most beautiful recipe ideas! Autumn dishes - classics and new discoveries
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A Must Try Recipe

Cauliflower with garlic arriero

In the mortar, crush a clove of garlic, parsley, and a little of the broth used to cook the cauliflower.In hot oil...

Gratin seafood shells

In a saucepan with a liter of water and a glass of wine, the fish is cooked with the bay leaf, the...

Rabbit in the gardener

The clean rabbit is cut into regular pieces and sautéed in a saucepan with a drizzle of oil until all the pieces...

Pyrenean rabbit

The rabbit - empty and clean - is cut into pieces, placed in a saucepan, and sautéed until browned with a splash...

Rabbit with Mushrooms a la Payesa

The rabbit is passed through flour, fried, and set aside. The garlic, onion, and grated tomato are browned in the same oil.When...